Gilbey's Sunday Luncheon Menu
Price to include coffee |
| Starters................ £4.00 |
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Cream of Vegetable Soup
Smoked Goose, Smoked Duck Breast and
Celeriac Remularde with Seasonal Leaves
-
Baked Vine Tomato Tart with Rocket Leaves and
Balsamic Dressing
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Home Cured Salmon with Ceasar Salad
-
Plate of Mixed Hors d'Oeurves
|
| Main Course ................ £10.00 |
-
Roast Rib of Beef with Yorkshire Pudding
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Roast Lamb
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Breast of Duck with a Blackcurrant and Vanilla Sauce
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Whole Sea Bass with Olive Oil and Fresh Herbs
-
Panache of Seafood with a Scallop and Salmon Mousse
and a Fennel and Orange Sauce
|
Desserts ................ £3.50
|
-
Hot Date and Almond Tart with Butterscotch Sauce
and Clotted Cream
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Dark Belgian Chocolate Marquise with Coffee Anglaise
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Trio of Desserts
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Home made Lavender Ice Cream with Strawberries
-
Cheese with Biscuits and Home-made Bread
|
